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Classics Series: Aviation

Classics Series: Aviation

I’ve been hearing a lot of rumblings about cocktails served in ice balls as well as frozen mixer balls served with shots of liquor, so I decided to give it a try at home! For our first ball, we’re serving a classic Aviation in an ice ball 

Classics Series: Sazerac

Classics Series: Sazerac

The Sazerac is New Orlean’s official cocktail and is one of the oldest known American cocktails. Made with just a few ingredients, this drink is very liquor forward, with a strong licorice fragrance from the absinthe rinse. I used regular sugar for my recipe, but 

Experimental: Melon-dramatic

Experimental: Melon-dramatic

This post is dedicated to the humble watermelon, the fruit that’s a part of some of my favorite memories. Growing up, my parents used to grow watermelons on a community farm in Memphis and after months of constant watering and care, we would crack into 

Experimental: Whiskey Maple Sour

Experimental: Whiskey Maple Sour

Hey y’all! It’s been a hot second since my last post! The last 2 months flew by, full of celebrating birthdays, hanging with the parents, and exploring D.C. On one of our recent adventures to Union Market, we stopped by a craft fair and tried 

Experimental: LaCroix All Day

Experimental: LaCroix All Day

You know what they (may or may not) say, a pamplemousse LaCroix a day keeps the doctor away! The LaCroix All Day may not prevent a visit to the doctor, but it’ll certainly fight off dehydration. This drink is quick and simple to make, with just 

Experimental: Olympics Dreamsicle

Experimental: Olympics Dreamsicle

I’ve been watching the Winter Olympics nonstop for the last few days and wanted to feature a drink inspired by the host city and the Olympic spirit. The Olympics Dreamsicle is a variation of this recipe and is made with soju, a clear distilled alcohol that is 

Classics Series: Sidecar

Classics Series: Sidecar

Hope you enjoyed Super Bowl weekend! To help digest the extra chicken wings and beer, today’s cocktail is a Sidecar, a classic drink that has been around since WWI and is literally named after the motorcycle attachment. It’s a boozy orange drink that can be 

Experimental: Cachaça Ginger Fizz

Experimental: Cachaça Ginger Fizz

It feels like spring is right around the corner, so I think it’s the perfect time to try another cocktail made with cachaça, Brazil’s most popular liquor. The only other drink I’ve had that uses cachaça is a Caipirinha, but I think this Ginger Fizz recipe 

Classics Series: Jack Rose

Classics Series: Jack Rose

Meet Jack Rose, a simple but flavorful drink that can be enjoyed throughout the year. The only liquor in the drink is applejack, which is a distilled liquor made from apples and used to be a byproduct of making apple cider in the 1600s. Since applejack 

Classics Series: Hot Toddy

Classics Series: Hot Toddy

With most of us affected by the “bomb cyclone” a few weeks ago, 2018 is off to a frigid start. Thankfully, there’s a drink that has been around for hundreds of years to help warm you from the inside-out and as an added bonus, it